2011年5月19日星期四

The practice of bacteria Daquan Tang

mushroom soup
Cooking time: 20 minutes
Materials needed: fresh mushrooms (mushroom, straw mushroom, mushroom, mushrooms can be smaller), a parsley, pork , carrots, water or broth, water, cornstarch, sesame oil
Seasoning: salt, pepper
practice:
1. Wash all mushrooms, mushrooms, shredded larger reserve
2. Built pot of water or broth, mushrooms and carrots all, pork pot boil
3. The following seasoning salt (do not put MSG, mushrooms proudly soup is sweet because of) the Pro hook pot of water to thin gravy of flour into the coriander, pepper and a little sesame oil, to ensure delicious.


Minced Chicken Mushroom Soup Ingredients: butter, flour, milk, three flowers evaporated milk, chicken, ham, carrots, mushrooms Ding, salt, pepper
practices: butter boil, adding the right amount flour, stir well, pour a little light cream, milk, 250 grams of boiled, diced chicken, ham, carrots, mushrooms to cook for 5 minutes down the small, if that did cook the right amount of water can be added, such as adding cooked vegetables salt and pepper to taste

chicken and mushroom soup
raw materials: about 200 grams of chicken, regular mushrooms, onions, ginger
practices
1, change the knife into thin slices mushrooms, boiled water to remove inactive;
2, the chicken cubes into the pot boil, pour in cooked mushrooms, boil water, starch, starch, pan can be.
effect: high protein, low fat, delicious and easy appetizer. Purple rice, millet gruel, nutrient-rich, the raising of the spleen and stomach.

Wild Mushroom Soup

Wuji material:
mushroom, Coprinus, Agrocybe, mushrooms, crab mushrooms, chicken broth, garlic leaves
practice:
1, wash all the mushrooms net, sliced.
2, add broth turn a small fire cooking fire, and finally thrown into the garlic leaves.
material:
1, the mother of a black-bone chicken, whole clean after the next over boiling water management, picked up into the stew pot (because black-naked body of a little bit scary, so do not come in sick all the film).
2, out 50 grams of parameters, angelica 20 grams, 50 grams of Astragalus, Codonopsis 30 grams, 20 grams of lotus seeds, 50 grams of yam, lily 30 grams, 50 grams of yi, jujube 30 grams, 10 grams of wolfberry, all washed net.
practice:
1, will be passed into the boiling chicken stew pot, add almost full pot of water, the fire put out after boiling ginseng, Angelica, Astragalus, Codonopsis, lotus seeds. After the fight to the floating foam boiling,8445.org, cover pot for half an hour to change Wei Huo.
2, then add yam, lily, yi, stamped continue to burn.
3, before and after a half hour after burn, put some salt, then add dates and medlar, cover pot and then half an hour.
4, after the pot boil until soft, pour soup bowl Serve. Chicken, then boil for two hours to soft rot. However, the soup is best to use the old hen.

Soup Hong bacteria

Assorted Materials: Ingredients: mushrooms (fresh) 50 grams, 50 grams of lettuce, melon 50 grams, 50 grams of white radish, carrots 50 grams, 50 grams of cabbage, bamboo shoots 50 grams
spices : green onions 5 grams, 4 grams of salt, MSG 2 grams
soup mixed practice in Hong bacteria:
1. the mushrooms, Qing Sun (lettuce), melon, carrots, cabbage head, white radish, bamboo shoots, washed, were cut into pieces stand;
2. pot into the boiling soup, Sprinkle the salt, MSG, then add cooked ingredients;
3. Remove from heat sprinkle with chopped green onion when you can.
assorted incense production of the soup tips bacteria: a variety of vegetables and slice thickness, the size should be consistent as far as possible, so the same with the tasty ripe. Grams of food relative to white radish: Radish avoid ginseng, American ginseng with food.

Mushroom soup

material:
fresh mushrooms 1 two 1 two mushroom, straw mushroom 2, two, one two pearl mushroom, ginger, a little bit of pork, a little
shallot sauce:
oil amount, a little salt, a little soy sauce, monosodium glutamate little, a few drops of sesame oil, white pepper
production process:
Step 1:
Wash and cut all the mushrooms into small pieces;
shredded ginger, green onion cut into small pieces;
pork mince;
Step 2:
heated frying pan put cooking oil fires, mushrooms, ginger, minced meat, stir fry the same time into a half minutes after quick release salt and soy sauce, then stir fry for 1 minute after adding a bowl of water, turn to medium heat, cover and simmer for
Step 3:
simmer for 2 minutes opened the lid, add 2 drops of sesame oil, a little white pepper, a little flavoring, stir, then sprinkle with chopped green onion, you can pan.

Three mushroom soup

First, raw materials:
1. Ingredients: 150 grams of fresh mushroom, mustard 5 grams, 50 grams of pork slices, spinach 6.
2. spices: salt, soy sauce, lard.
Second, the system of law
1. will go hybrid mushroom slices. Pickle slices. Wash spinach. Billy through the meat into the boiling water pot, remove and set aside.
2. wok into the amount of water, put mushroom, mustard boiling, after the release of spinach, meat, salt, soy sauce, after boiling pot to a bowl, topped with lard Serve.
by: cheap edible mushroom is on the stomach and duodenal ulcer have a good effect, as well as blood pressure, cholesterol, cancer, and Herd and cold, the role of Shujin . Coupled with the role of replenishing both the pork. As gastric ulcer, hepatitis, high cholesterol, arteriosclerosis and cancer, tendons and uncomfortable, numbness and other symptoms in patients with secondary therapeutic food for human consumption.

sugar pea mushroom soup
materials: sugar pea, mushroom, mushroom.
practice
1, put ginger boiled in water, water, heat, add mushroom.
2, after the water is boiling, add mushroom, bean sprouts. Add some salt.
3, the water re-opened after the fire. (You can also put some MSG and sesame oil)
points: 1, Do not put sugar pea cover after cover. 2, if there are ready-made chicken soup, you can add some.

Cream of Mushroom Soup

material: Fresh mushrooms 4-5 Espresso flour milk butter oil
operation:
1, the mushroom slices with boiling water, boil for a short iron drain;
2, cut a small piece of butter oil (about 20 grams) low heat, melt open, and then transferred to 3 tablespoons flour evenly transferred;
3, into the stock (not broth with water + chicken) 2 bowls, half a bottle of milk , a little salt mushrooms;
4, can be rolled away soup.
material: mushrooms, butter, milk, corn oil
steps: sliced ​​mushrooms, stir fry with butter alternative (can be added to the onion.)
amount of butter, milk and flour mixture heat, add mushrooms and simmer.
quick way: sliced ​​mushrooms, salt water for canned mushrooms, stir fry lazy steps can be omitted. Heating, nausea various items of microwave cooking can also be completed.
Changes: If exchange for corn mushrooms / canned corn, cream corn soup Serve. Vegetables can also Gash (such as carrots, green beans), ham, cream soup achievement all the changes.

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